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Bonocosì
AUTHENTIC ITALY IN VILNIUS

Italy, made to share

Long-fermented artisan pizza, pizza by the metre, handmade bread and Italian lunch at two Bonocosì restaurants in central Vilnius.

Two Bonocosì restaurants

Italian craftsmanship

We ferment our dough slowly and use traceable Italian flour and Agerola fior di latte. Our bread, sauces and desserts are made in-house.

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Italian lunch

Join us for weekday Italian lunch in central Vilnius. Find the current offer in our regularly updated PDF.

PDF →